The 42nd St. Oyster Bar is one of the truly famous eating establishments in North Carolina. In spite of all the stories and myths about the place, people can always come and have great steamed oysters and cold beer. The famous old place has developed the reputation of being one of the most enjoyable restaurants to frequent in the southern part of the United States.
Tags:
bar, date spot, business dining, bar scene
Write a Review
This local institution's long history is reflected in an art deco decor and numerous historic artifacts, including a pair of well-worn booths in the back corner dating to 1931, when the restaurant first opened. Hour-plus waiting lists attest to its enduring popularity. Fried seafood can be hit or miss, but steamed shellfish and grilled fresh fish are good bets, and oyster stew - little more than oysters and their liquor in scalded milk - is excellent. Wash your selection down with a beer from one of the Triangle's best selections. (Full review)