When dining at Yancy's, you will be treated to authentic Cajun-Creole, Southwestern fare in an upscale yet laid back atmosphere. Featured throughout each section of the menu, the guests here in Yancy's house will see a delectable sample of Southern favorites such as Chicken Livers, Carolina Pulled Pork, and, of course, Yancy's Famous Gumbo! Anyone that has ever been "down on the bayou" will know that much of the cuisine is influenced by the surrounding waterways. Accordingly, Yancy's serves up a variety of seafood favorites: creamy oyster stew, oysters on the halfshell, salmon, catfish, flounder, shrimp, and crabcakes! You may be dining in Raleigh, but we understand the importance of a fresh catch!
Tags:
jazz, live music, buffet, nightclubs


Harvey Yancey, whose Cajun and down-home Southern cooking, love of jazz and larger-than-life personality made him a downtown Raleigh icon for over a decade, is back (Full review)