Offering the area's finest steaks, seafood and sashimi in a historical landmark setting.Executive chef: James SoulesDining Style: Fine DiningCross Street: Glenwood Ave.Parking: Public Lot
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restaurant, dining, fine, nightclubs, chapel hill, raleigh, durham
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The name might lead you to expect that U.S.D.A. prime beef is the specialty here, but it isn't. What is served is called Sterling Silver beef, an upper tier choice grade which can often (Full review)