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Kitchen 102: Basic Cooking Methods are Essential for any Cook

Tuesday, Mar 26, 2013 5:30p to 8:30p
The Chef's Academy Raleigh, NC

“Kitchen 102: Basic Cooking Methods are Essential for any Cook” is a three-hour course hosted by The Chef's Academy which will build upon the kitchen basics and will focus on preparing meals using various cooking techniques including roasting, braising, sautéing, pan frying, steaming, poaching and grilling. Participants will learn how to prepare dishes utilizing these fundamental techniques, while discussing how one ingredient can be used in more than one recipe.

Created by PattyBriguglio

Location & Nearby Info
The Chef's Academy
2001 Carrington Mill Blvd.
Raleigh, NC 27560
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